Simple recipes: krispie buns

You know they’re ker-azy because they’re spelled with a Z.

This is another adaptation of my mum’s recipes from when she was at school (for her easy peasy buns/cake recipe, click here).  The adapted bit’s where I lick the golden syrup spoon.  These take about 5 minutes to make.  Less if you set everything out on the counter like in Jamie Oliver’s 30 minute recipes.  In that case, this would take about 3 minutes.

krispie buns

Ingredients

  • 2 level tbsp sugar
  • 2 heaped tbsp cocoa powder
  • 3 tbsp golden syrup
  • 100g margarine
  • 100g cornflakes or rice krispies

Method

Melt everything except the cereal in a pan, don’t let it boil.  Take off the heat and mix in the cereal well.  Use spoons to share the mixture between around 12 bun cases, pretty ones if possible.  Lick spoons.  Lick pan.

Here’s some I made for the NCT crew this weekend.  Nom.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s